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This bubbly, hot Mexican Bean dip is perfect for scooping, sharing, and savoring. Assembled with our creamy sour cream, black beans, and pinto beans, this dip is protein heavy with about 13-17g of protein per serving! Whether it’s Cinco De Mayo, a pot luck, or game night with the family,...
Time: 30 Minutes | Serves: 3-4 (12 small pancakes) Start your morning with a no-fuss, nourishing recipe that’s as wholesome as it is delicious! These fluffy pancakes are made with love and packed with feel-good ingredients like regenerative whole milk, extra creamy yogurt, egg, and sprouted rolled oats—perfect for a slow,...
Time: 45 Minutes | Serves: 4-6. One-skillet recipes are our favorite! Easy to implement, less of a mess, and perfect for a busy family on the go. Don't miss out on this one folks! Top off your enchiladas with this delicious spicy cilantro kefir sauce, and if you want an...
Start your morning off right with these super easy, delicious, and protein-packed egg bites! Two sources of dairy (milk and yogurt) make the egg bites extra fluffy and filling. Top off with A2/A2 Organic Probiotic Sour Cream, avocado, or salsa.INGREDIENTS FOR 12 EGG BITES - 6 strips Organic bacon, diced-...
You buy organic and all-natural eggs - why not dye them in the same fashion? If you want to skip the artificial dyes this year, we suggest you turn to your kitchen for some natural dye alternatives: red and yellow onion skins, blueberries, beets, turmeric powder, and red cabbage! DYE COLORS...
This simple dish uses fresh springtime ingredients that meld perfectly in our deliciously creamy A2/A2 Organic 6% Whole Plain Yogurt. Many yogurt-based dishes call for Greek yogurt, but the higher fat and thick consistency of our 6% yogurt makes it a great substitution. Enjoy all the creaminess without the tangy...
Do you love oatmeal? Would you like to introduce more probiotics into your diet? Are you looking for a way to save time in the morning? If you said yes to any of these questions, we've got the perfect recipe for you! Overnight oats are a great way to prepare...
From the Kitchen of Stephanie (Momma) Alexandre
