Alexandre Family Farm is the first dairy farm in the United States to be certified Regenerative Organic. This means that we use farming practices that have been proven by third-party certifiers to: improve soil health, water quality, and biodiversity.

Regenerative farming is a holistic approach to farming that goes beyond organic practices to improve the health of the soil, water, air, and biodiversity. This can lead to a number of benefits for human health, the environment, and the economy.

Alexandre Family Farm dairy comes from grass-fed cows, which means they eat a diet of grass and hay. This is in contrast to most dairy cows, which are fed a diet of grain.

Grass-fed cows are healthier than grain-fed cows. They have lower levels of fat and cholesterol, and they are more resistant to disease. Grass-fed milk is also higher in omega-3 fatty acids and conjugated linoleic acid (CLA), which have a number of health benefits.

Alexandre Family Farm milk is organic, which means it is produced without the use of synthetic pesticides, herbicides, or fertilizers.

Organic dairy is produced without the use of synthetic pesticides, herbicides, or fertilizers. These chemicals can have harmful effects on human health, the environment, and the cows. Organic milk is also higher in nutrients than conventional milk.

Alexandre Family Farm cows only produce A2 beta-casein protein. This protein is easier to digest for some people than the A1 beta-casein protein, which is more common in milk.

A2/A2 milk is a type of milk that contains the A2 beta-casein protein. This protein is easier to digest for some people than the A1 beta-casein protein,which is more common in milk. A2 milk has been linked to a number of health benefits, including reduced risk of heart disease, diabetes, and autism.

Alexandre Family Farm is certified Humane, which means they meet strict standards for animal welfare.

Certified Humane is a certification that guarantees that animals are raised in humane conditions. The standards for Certified Humane dairy production are very strict, and they ensure that cows have access to fresh water, shelter, and plenty of space to graze.

Alexandre Family Farm is a family-owned and operated farm, which means they are invested in their community and committed to sustainability.

Alexandre Family Farm is a family-owned and operated farm, which means they are invested in their community and committed to sustainability. They are committed to providing their customers with the highest quality dairy products, while also being good stewards of the land.

The goodness of nutritional value get passed from farm to bottle, allowing for more Omega-3s and CLAs per serving in our high milkfat products:

West Coast Product Line
- 6% Whole Bottled Milk
- 40% Heavy Whipping Cream
- 16% Half & Half

Nationally-Distributed Product Line
- Nationally-distributed 4% Whole carton milk
- 6% Whole Yogurt
- Seasonal Full Fat 100% Grass-fed Yogurts
- 100% Grass-Fed Probiotic Kefirs

There are no emulsifiers, no stabilizers, no carrageenan, no other additives in our milks. No hormones, antibiotics.