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Time: 25 minutes | Serves: 4-6 The perfect Easter dinner appetizer made with our Alexandre pasture-raised eggs: Deviled Eggs. A classic recipe but with our Alexandre nutrient-dense spin. No seed oils, no weird ingredients, and tons of superfood goodness thanks to Pluck Superfood Seasoning. This appetizer will be pure delight...
Time: 1 Hour | Serves: 4Creamy. Cozy. High protein. Roasted tomato soup made with cottage cheese, bone broth, and Alexandre heavy cream for a protein packed and nutrient dense soup! This is fantastic for rainy weekend days, cold nights, and pairs wonderfully with a cheesy sourdough grilled cheese!Ingredients: 2...
This Valentine’s Day, treat yourself (and someone you love) to a light and creamy frozen yogurt bark made with Alexandre Family Farm A2/A2 Organic 100% Grass-fed Lowfat Yogurt, fresh raspberries, and a drizzle of dark chocolate. This recipe is simple, nourishing, and the perfect “something sweet".
A classic dip, but seed-oil free! Our spinach and artichoke dip features Alexandre Family Farm A2/A2 Organic Probiotic Sour Cream and simple, wholesome ingredients.
Kick off the New Year with a reset! This vibrant green smoothie made with Alexandre lowfat probiotic kefir is packed with probiotics, greens, and feel-good nutrients—perfect after all the holiday sweetness. Cheers to starting 2025 nourished and energized!
This 6-ingredient treat will be well-loved by your whole family all winter long! With added collagen and around 12 grams of protein per serving, this recipe is a comforting and fun way to refuel you after a day of playing in the snow.
This protein-rich baked mac and cheese is a comforting twist on a classic favorite. Made with a blend of creamy gruyère and sharp cheddar cheeses, this dish gets an extra boost of nutrition from pasture-raised eggs and a touch of our organic eggnog.
Time: Overnight + 20 minutes | Serves: 4 Did you know soaking your oats in apple cider vinegar or a splash of kefir helps your body absorb more iron, zinc, and calcium from the oats? This hack reduces phytic acid, which limits the mineral absorption and makes it more digestible....
