Grilled Dijon Salmon With Herb Yogurt Sauce
GRILLED SALMON INGREDIENTS 1½ lb salmon fillet, cut into 4 portions2 T Dijon mustard2 T olive oil1 T tamari1 T garlic, minced2 T butterpinch salt and pepper2 T fresh dill INSTRUCTIONSPre-heat grill or stove top pan Combine mustard, 1 T olive oil and tamari Place salmon upside-down in mixture, coating...